Progress
DIMENSIONS
| Length overall |
91.44m |
| Breadth including rubbing strakes |
27.43m |
| Breadth including mooring collars |
n/a |
| Breadth including gangway platforms |
n/a |
| Depth |
6.10m |
| Bottom of keel to highest point |
22.40m |
| Working draft |
2.50m |
| Gross Tonnage |
12611 |
| Net Tonnage |
4030 |
ACCOMMODATION
| · |
A total of 155 furnished bedrooms are available, each measuring 24.4m2. The bedrooms can accommodate 1 to 6 people depending on customer requirements. (The 155 cabins can, if required, be divided to form 310 single rooms with shared en-suite facilities). |
| · |
All the 155 bedrooms have en-suite facilities comprising toilet, washbasin and shower and extract ventilation. |
| · |
Double electrical outlets sockets with TV aerial point. |
PUBLIC AREAS
| · |
Restaurant/dining areas with seating for up to 350 people per sitting. |
| · |
Large reception lobby/lounge area with separate reception offices. |
| · |
Large conference/training room (can be divided into smaller rooms). |
| · |
Spaces for shops/sales kiosk. |
| · |
4 spacious office/meeting rooms. |
| · |
Large recreation rooms with bar area if required. |
| · |
Public toilets adjacent to public areas. |
| · |
6 person elevators connecting all decks. |
CATERING & HOUSEKEEPING FACILITIES
| · |
A fully equipped kitchen with associated refrigerated, freezer and dry storage facilities is located on the barge deck. |
| · |
Ample laundry rooms with washing machines, dryers, sinks etc. |
| · |
Ample storage rooms and lockers throughout the Coastel. |
| · |
Service elevator linking linen stores on all floors. |
HEATING, VENTILATION & AIR CONDITIONING
All spaces throughout the unit are served by a heating, ventilation and air conditioning system (HVAC), which is automatically controlled to maintain the desired temperature level. The engine control room has its own air conditioning unit. All bathrooms, stores and machinery spaces have mechanical ventilation and a mechanical exhaust system.
FIRE DETECTION & ALARM SYSTEM
| · |
Smoke detectors are installed in all bedrooms, public rooms and stairwells. Heat detectors are installed in the kitchens and machinery spaces and are linked to a central control and alarm monitoring system located at reception. |
| · |
A water sprinkler system is installed in each fire zone with sprinkler heads in all areas. |
| · |
Fire doors, fire curtains, fire dampers and fire fighting equipment are installed and manually operated fire alarm push buttons are located throughout the Coastel. |
| · |
A public address system, operated from the main reception, serves all areas. |
CLASSIFICATION & CERTIFICATION Classification Society Det Norske Veritas
Class + 1A1 RE PONTOON
Building Code SOLAS 1974 / 83
MARPOL International Oil Pollution Prevention Certificate
POWER SUPPLY
| · |
4 off Caterpillar diesel generators, each developing 440v, 250kW, 60 Hz 3 Phase and earth providing 220v for domestic use. |
| · |
Emergency generator for lights, elevators, fire detection system and fire pumps. |
| · |
Shore supply - Maximum 1250 amps at 440v, 60Hz / 380v, 50Hz. |
SYSTEMS PREPARED FOR SHORE CONNECTION
| Shore power |
Yes |
| Fresh water |
Yes (including fire main) |
| Sewage |
Yes |
| Diesel |
No |
| Telephone |
Yes |
| Seawater for fire main |
No |
| Fire alarm panel |
Yes |
| Bibby Progress |
| Facilities |
Size each m2 |
Barge Deck |
1st Deck |
2nd Deck |
3rd Deck |
Total Rooms |
Bedrooms (all en-suite)
(Note:- the 155 bedrooms can be divided to form 310 single occupancy bedrooms with shared en-suite) |
24.4 |
|
51 |
52 |
52 |
155 |
| Restaurant 350 seats |
375 |
1 |
|
|
|
1 |
| Restaurant office |
28 |
|
2 |
|
|
2 |
| Kitchen/Galley areas |
160 |
1 |
|
|
|
1 |
| Freezer room |
40m3 |
1 |
|
|
|
1 |
| Cold rooms |
11.5m3 |
2 |
|
|
|
2 |
| Cold room |
40m3 |
1 |
|
|
|
1 |
| Dry provision store |
96m3 |
1 |
|
|
|
1 |
| Reception offices |
18 |
3 |
|
|
|
3 |
| Reception lobby/lounges |
500 |
1 |
|
|
|
1 |
| Shop Space |
24 |
1 |
|
|
|
1 |
| Shop Space |
15 |
1 |
|
|
|
1 |
Conference/training room
(can be divided into smaller rooms) |
240 |
1 |
|
|
|
1 |
| Meeting rooms/offices |
24 |
4 |
|
|
|
4 |
| Recreation room/bar |
100 |
1 |
|
|
|
1 |
| Recreation room |
20 |
1 |
|
|
|
1 |
| Main laundry/drying room |
48 |
|
1 |
|
|
1 |
| Laundry rooms |
12 |
|
|
1 |
1 |
2 |
Elevators, 6 person
Linked to all floors |
n/a |
|
|
|
|
2 |
Service elevator
Linking linen stores on each floor |
n/a |
|
|
|
|
1 |
| Linen stores |
n/a |
|
1 |
1 |
1 |
3 |
| Cleaner's room |
n/a |
1 |
|
|
|
1 |
| Public toilets |
15 |
2 |
|
|
|
2 |
| Owner's storerooms |
n/a |
1 |
1 |
1 |
1 |
4 |
| Owner's office |
20 |
|
1 |
|
|
1 |
Owner's suite
with 4 cabins/lounge/kitchen |
140 |
|
1 |
|
|
1 |
All specifications and configurations are approximate and may change to comply with charterers requirements
